CUCUMBER DILL BITES
INGREDIENTS
- 1 Hothouse or English cucumber
- 4 ounces cream cheese, softened to room temperature
- 2 tablespoons sour cream, (Greek yogurt can be substituted)
- 1 tablespoon fresh dill, finely chopped
- 1/4 teaspoon garlic powder
- 1/4 teaspoon kosher salt, plus more to taste
INSTRUCTIONS
Peel cucumber leaving some skin on for color. Slice into 1/4 inch slices.
In a small bowl, combine the rest of the ingredients, adding more salt and pepper to taste.
Spoon into a small ziploc bag. Snip the corner off with scissors. Pipe a very small amount on top of each slice. Sprinkle with tomatoes and feta if using.
Chill until serving.
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