Easy Keto Cornbread Recipe


Easy Keto Cornbread Recipe

INGREDIENTS

  • ½ cup coconut flour
  • 1 cup almond flour
  • 1 scoop Perfect Keto Collagen
  • 1 teaspoon baking powder
  • Stevia or monk fruit to taste (optional*)
  • 3 large eggs
  • A cup full fat coconut milk
  • 6 tablespoon coconut oil, melted

INSTRUCTIONS

Preheat oven to 350 F.

Grease a small-sized cast iron skillet or oven-friendly pan.

In a large bowl combine the dry ingredients.

In a small bowl combine the wet ingredients.

Pour the wet ingredients into the dry ingredients and mix to combine.

Pour into greased pan and bake for 25-30 or until golden brown. 

Allow to rest and serve topped with butter or our coconut syrup.

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