keto "Spaghetti" Bolognese
INGREDIENTS
- 1 onion finely chopped
- 2 cloves garlic crushed
- 1.1 lb. ground beef
- 0.9 lb. chopped tomatoes canned
- 1 tbsp. dried rosemary
- 1 tbsp. dried oregano
- 1 tbsp. dried sage
- 1 tbsp. dried basil
- 1 tbsp. dried marjoram
- salt
- pepper
INSTRUCTIONS
In a large saucepan. gently fry the onion and garlic in oil until softened but not over cooked.
Add the mince/ground beef and continue to fry stirring continuously to break up the mince/ground beef. Fry until all the meat is cooked and browned.
Add the herbs, seasoning and tomatoes.
Stir then simmer for 15 minutes whilst you make the zoodles.
Serve in a bowl with zoodles and grated cheese or parmesan sprinkled on top.
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